trip fr

CAA prix 5 diamants

trip fr

 

 

 

Tradition & Contemporain– 109.$ 

menu prepared for every guest at the  table

L’accord vin – 95.$

 

Fresh crab

Avocado and bass lamelles, shellfish oil Tonka and fennel

 

Terrine of foie gras

Cream of foie gras and dried juice, apples cake and Balconville, sunflower purée beurre noisette

 

Cheek halibut and mussels marinière basel

Green asparagus, celery and shallots vinegar chardonnay

White asparagus mousseline lemon  

 

Roasted duck breast

Spicy crumble and red cherries, daikon and cipolini viennoise, Brussel leaves

 

Cylindre à la fleur de Cao

Moka profitérole, coffee ganache and crispy caramel

 

L’apres dessert

 

Cheeses from here & elsewhere - 7.50$ - the piece- (25 gr.) served with vegetal tartare, toast & confiture

 

The link between you and us- The Culinary Thinking