trip fr

CAA prix 5 diamants

trip fr




Tradition & Contemporain– 109.$ 

menu prepared for every guest at the  table

L’accord vin – 95.$


Fresh crab

Avocado and bass lamelles, shellfish oil Tonka and fennel


Terrine of foie gras

Cream of foie gras and dried juice, apples cake and Balconville, sunflower purée beurre noisette


Cheek halibut and mussels marinière basel

Green asparagus, celery and shallots vinegar chardonnay

White asparagus mousseline lemon  


Roasted duck breast

Spicy crumble and red cherries, daikon and cipolini viennoise, Brussel leaves


Cylindre à la fleur de Cao

Moka profitérole, coffee ganache and crispy caramel


L’apres dessert


Cheeses from here & elsewhere - 7.50$ - the piece- (25 gr.) served with vegetal tartare, toast & confiture


The link between you and us- The Culinary Thinking